Our Story at Roots In

Farming Philosophy

Our holistic approach to has allowed us to define the values we live and work by for both ourselves and the farm. This process has been important in defining what our futures look like, giving us a keen sense of purpose and identity, and allowing external stakeholders to understand our perspective.

Roots In, based at Ty Mawr, a 200-acre lowland arable, beef, and sheep operation. The farm not only provides a foundation for raising our family and running our business in a healthy and forward thinking environment, but also serves as a platform for innovation, education, and community engagement.

Current enterprises include wildfarmed arable, pedigree beef and sheep, a cut flower garden, market garden, beekeeper, wood turner, and more, with exciting developments like a shop, agroforestry, wetland creation and regenerative equine livery on the horizon.